Back
Dwarf hotdou pak choi
Description of the variety
“Hok Tau Pak Choy” refers to a famous local variety of Chinese cabbage originating from Hok Tau Village in Fanling, Hong Kong. It is highly regarded for its thick, succulent stems and sweet flavor. It is known for its crispy texture and a sweet, delicate flavor that is more pronounced than other varieties.
Planting Guidelines
Additional Remarks
Diseases Information
Planting Timetable
| MONTH | JAN | FEB | MAR | APR | MAY | JUN | JUL | AUG | SEP | OCT | NOV | DEC |
| SOWING | ||||||||||||
| TRANSPLANTING | ||||||||||||
| HARVEST |
The above schedule is based on the Sydney lowland area

